Barbecue Sauce Recipe IV

Barbecue Sauce Recipe IV

Ingredients:

1 carrot (medium); minced finely
1 Tbsp of garlic; minced
1 stalk celery; sliced finely
1 Tbsp of tomato-paste
1 & 1/2 tsps of salt
3 c of low sodium chicken stock
1 tsp of fresh ground pepper (black)
3 bayleaves
1 fresh sprig of thyme
1 Tbsp of sugar (brown)
1/2 c of vinegar cider
2 Tbsps of khup
1/4 tsp of clove (ground)
1 Tbsp of dried mustard
1/4 tsp of cayenne-pepper
1 tsp of Worcestershire-sauce
1 tsp of chili seasoning

Instructions:

Have everything combined in pot placed over mid-heat. Cook ’til reduced into 3/4 c. Strain then use as chicken or meat glaze.

>> Barbecue Sauce Recipe IV