New Age Cream Sauce Recipe

New Age Cream Sauce Recipe

Ingredients:

2 Tbsps of margarine
1/2 c of milk
2 tsps of garlic; minced
2 Tbsps of flour
2 c of broth

Instructions:

Have margarine melted over low-heat then add flour. You cook mixture then add broth & garlic. Cook over mid-heat ’til mixture begins boiling & is becoming thick.

Frequently stir to avoid lump formation. Once sauce gets thickened, you lower the heat & add gradually your milk.

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