Peanut Sauce Recipe I

Ingredients:

4 Tbsps of veggie oil
2 Tbsps of chopped garlic
2 tsps of sugar
3 Tbsps of red-wine vingear
3 Tbsps of light soysauce
2 Tbsps of oil (chili)
3 Tbsps of tea; brewed
4 Tbsps of peanut-butter

Instructions:

Have vinegar heated lightly then add sugar ’til dissolved. Add rest of the ingredients, mixing well then serve.

>> Peanut Sauce Recipe I